Our Bratwurst

Carle’s Original Flavor Bratwurst is a regional specialty found in Bucyrus, Ohio. This bratwurst recipe uses pork, fresh eggs, cracker meal and our own family secret blend of spices. We hand link our brats in natural hog or sheep casings so weight will vary slightly.

Carle’s Bratwurst – Hot Links

We add a hot pepper to our original brat for these links.  These are medium hot…spicy but you can still taste the original flavor underneath.

4 links to a pound in hog casings.

Carle’s Bratwurst – Chicken Links

The ground chicken we use is the same proportion of white/dark as a whole chicken. This is used instead of pork.  Everything else is the same as our Original Links.

4 links per pound in hog casings.

Carle’s Bratwurst – Original Patties

Try our original mixture as 4 to a pound patties rather than links.

These can be grilled or cooked in a skillet.  Great on a round rye bun with a slice of swiss cheese.